Detailed Class Information |
2022 Spring
Nov 21, 2024 |
|
 |
||
| Eating Cultures - 46295 - ENG 0837 - 801 |
||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
Associated Term: 2022 Spring
Registration Levels: NonDegree Continuing Undergrad, Undergraduate Japan Campus Lecture and Recitation Schedule Type Online w/ req virtual meetings Instructional Method Credit Hours: 3.000
Restrictions: Must be enrolled in one of the following Campuses: Japan |
|